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Thread: Hey Greasers - Check this out!

  1. #1
    Industry Veteran Carlos's Avatar
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    Post Hey Greasers - Check this out!

    Interesting read up in Daryl's neck of the woods.....

    http://www.rrstar.com/news/x19728953...guish-business

  2. #2
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    Default Re: Hey Greasers - Check this out!

    The UL 300 code went into effect in Nov, 1994. That was after is was delayed from the original date of 1991. So this guy could not put $500 in savings each year since 1994? Besides, most new systems we install are way less than $7500. about 1/2. CAnyou tell I am not very sympathetic?
    Douglas Hicks
    General Fire Equipment Co of Eastern Oregon, Inc
    Member NFPA, NFSA, NAFED
    Founding member, past pres, past secretary Oregon Fire Equipment Distributors
    Board of Directors, The Grease Police

  3. #3
    Member Alexy's Avatar
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    Default Re: Hey Greasers - Check this out!

    Speaking of Daryl the big F made cleaner times this month.
    Industrial Cleaning Solutions
    www.icshood.com
    703-402-9888

  4. #4
    Senior Member cleanhoods's Avatar
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    Question Re: Hey Greasers - Check this out!

    Quote Originally Posted by Carlos View Post
    Interesting read up in Daryl's neck of the woods.....

    http://www.rrstar.com/news/x19728953...guish-business
    Whats funny they keep updating regulations on the fire suppression systems but doing nothing about the fuel source that needs to be removed at most times more often then they require or the customer will let you.So why is our state officals not regulating the systems grease removalin the exhaust system?
    Marko
    CLEANHOODS formally S&M Cleaning Services since 1997
    call 24/7>>>>>>> (828)632-7688 office
    High quality exhaust system detailer...emergency services available...fair rates....guaranteed inspection approval !
    Owner: Marko
    Visit Cleanhoods at:
    http://www.facebook.com/pages/Cleanhoods/186427068726 or http://twitter.com/ Or E-Mail cleanhoods2002@yahoo.com




  5. #5
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    Default Re: Hey Greasers - Check this out!

    Quote Originally Posted by cleanhoods View Post
    Whats funny they keep updating regulations on the fire suppression systems but doing nothing about the fuel source that needs to be removed at most times more often then they require or the customer will let you.So why is our state officals not regulating the systems grease removalin the exhaust system?
    Marko

    Most codes and regs are driven by the mfg of stuff.
    Douglas Hicks
    General Fire Equipment Co of Eastern Oregon, Inc
    Member NFPA, NFSA, NAFED
    Founding member, past pres, past secretary Oregon Fire Equipment Distributors
    Board of Directors, The Grease Police

  6. #6
    Industry Veteran Carlos's Avatar
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    Default Re: Hey Greasers - Check this out!

    I don't know 'grease' about grease but is there any regulations at all that speak on when a hood should be cleaned? Grease build up depth?...just curious!

  7. #7
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    Default Re: Hey Greasers - Check this out!

    Nfpa 96-2008
    Douglas Hicks
    General Fire Equipment Co of Eastern Oregon, Inc
    Member NFPA, NFSA, NAFED
    Founding member, past pres, past secretary Oregon Fire Equipment Distributors
    Board of Directors, The Grease Police

  8. #8

    Default Re: Hey Greasers - Check this out!

    And now introducing ,,,,,,,,,,,, the IKECA comb.... Somebody's answer to the latest revision on grease build-up and when it should be cleaned. Supposedly the brainchild of a BK guy.
    Attached Images Attached Images

    845 725 7888

  9. #9
    Senior Member cleanhoods's Avatar
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    Default Re: Hey Greasers - Check this out!

    The thing is we got all the foundations and whens to clean these hood systems but our inspectors,at least in our area for the most part,dont regulate the system cleaning i still run into plenty of places not being cleaned properly,also new places with bends in the duct work and no access,why? Or the problem also the customer uses you to catch the system up then go back to the cheap one or just doesnt clean it for years until an inspector decides to accually look in the system in my experiance about 5 years of neglect before they catch it.That is in my opinion the biggest problem the inspectors just eather dont know how or what to look for or just dont care.I showed pics of inspection to the head fire marshal and they sent the inspector back out to reispect and the result is the same.Whats funny this place i am talking about is chinese and they said that they are not required to clean it but every 2 years.Explain that,lol.I dont knw what to do but i am in the works of figuring it out thats for sure,i will let you all know when i get the answer i am looking for.
    Marko
    CLEANHOODS formally S&M Cleaning Services since 1997
    call 24/7>>>>>>> (828)632-7688 office
    High quality exhaust system detailer...emergency services available...fair rates....guaranteed inspection approval !
    Owner: Marko
    Visit Cleanhoods at:
    http://www.facebook.com/pages/Cleanhoods/186427068726 or http://twitter.com/ Or E-Mail cleanhoods2002@yahoo.com




  10. #10
    UAMCC Charter Member Mobilwash's Avatar
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    Default Re: Hey Greasers - Check this out!

    Walk away and let the place burn down!!! Then maybe they will figure it out!! It will take a few more deaths before they get serious about a real solution


    Quote Originally Posted by cleanhoods View Post
    The thing is we got all the foundations and whens to clean these hood systems but our inspectors,at least in our area for the most part,dont regulate the system cleaning i still run into plenty of places not being cleaned properly,also new places with bends in the duct work and no access,why? Or the problem also the customer uses you to catch the system up then go back to the cheap one or just doesnt clean it for years until an inspector decides to accually look in the system in my experiance about 5 years of neglect before they catch it.That is in my opinion the biggest problem the inspectors just eather dont know how or what to look for or just dont care.I showed pics of inspection to the head fire marshal and they sent the inspector back out to reispect and the result is the same.Whats funny this place i am talking about is chinese and they said that they are not required to clean it but every 2 years.Explain that,lol.I dont knw what to do but i am in the works of figuring it out thats for sure,i will let you all know when i get the answer i am looking for.
    Marko
    Mobilwash, LLC
    Daniel L Hulbert
    772-528-1387

    e-mail - Mobilwash@earthlink.net
    Web - www.Mobilwashpressurecleaning.com

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